Butter Baron’s Best Roast Pork Loin

Written by Westborn Market. Posted in Main Course, Michigan, Pork, Recipes, Uncategorized

Summary: Classic pork loin recipe using apple butter made in Michigan!


  • 1 full pork tenderloin
  • 1 jar Southwestern Michigan Buttery apple butter
  • Salt, pepper & poultry seasoning to taste


  1. Preheat oven to 350 degrees.
  2. Wash and pat dry one boneless pork loin.
  3. Season with Salt, pepper and poultry seasoning.
  4. Place in roasting pan or 9″x13″ baking pan fatty side up.
  5. Pour a ribbon of SWMB Apple Butter on top of the loin.
  6. Bake approximately 15 min per pound, until internal temp reaches 165 degrees.
  7. Pull from oven and let rest 5-10 minutes.
  8. Slice and serve with SWMB Apple Butter on the side as a delectable condiment.

Recipe Courtesy of The Southwestern Michigan Buttery.