Coffee Granite

Written by Westborn Market. Posted in Coffee, Dessert, Michigan, Recipes

Summary: Granite is frozen without stirring to produce a coarser, icier dessert.

Ingredients

  • 3 Cups very strong, brewed black coffee (mi Coffee by Paramount Coffee, Lansing, MI)
  • 1 cup Whipping Cream
  • 2 Tablespoons Vanilla Syrup
  • 1 cup Coffee Syrup

Instructions

  1. Mix the Coffee syrup with the coffee and freeze in a flat pan.
  2. With a spoon, scrape into fine shavings into chilled parfait glasses.
  3. Whip the cream and vanilla syrup together to soft peaks and place a dollop on each serving.

Number of servings (yield): 4

 

Recipe courtesy of Paramount Coffee, Lansing, MI